Stackable Shaking Incubator

Model : ICB-265S Shaking Speed : 60~280rpm Swing Amplitude : Φ28mm Maximum Capacity(Single layer) : 250ml×36 / 500ml×24 / 1000ml×15 / 2000ml×10/layer Tray Size : 770×450

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Shaking Incubator Specifications:

Model ICB-265S
Shaking Speed 60~280rpm
Speed Accuracy ±1rpm
Swing Amplitude Φ28mm
Maximum Capacity(Single Layer) 250ml×36 / 500ml×24 / 1000ml×15 / 2000ml×10/layer
Tray Size 770×450mm
Timing Range 0-999h
Temperature Range 4-60℃ (Ambient temperature : 25℃)
Temperature Accuracy ±0.1℃ (Under constant temperature)
Temperature Uniformity ±1℃
Tray Included 1/per layer
Power Rating(W) 2700
Power Supply AC220V±10%, 50∽60Hz
Internal Size (W×D×H) 900x620x470mm
Single External Size (W×D×H) 1320x840x632mm
Total External Size (W×D×H) 1320×840×2046mm
Unit Packing Size (W×D×H) 1020×1450×1000mm
N.W./G.W. 244/288kg

 

Shaking Incubator Model Features:

  1. Stackable design allows for up to 3 layers of units.
  2. Timing function enables flexible culture time settings within the range of 0~999.9 hours.
  3. Over-temperature alarm feature automatically powers off the unit in abnormal conditions.
  4. Auto-recovery function restores the unit to its original programming after power outage or crash, preventing data loss.
  5. Observation window allows convenient monitoring of the interior at any time.
  6. Independent control of temperature and shaking speed for each layer or individual operation of different layers as needed.
  7. Removable rocking plate facilitates easy loading and unloading of flasks.
  8. Imported high-quality compressor with fluorine-free refrigerants ensures low noise, efficient cooling, and stable long-term operation at low temperatures.
  9. Large LCD screen display for easy operation.
  10. Auto-stop operation when the door is opened, ensuring safety and convenience.
  11. Equipped with UV sterilization function for added cleanliness and hygiene.